3 Course Prix-Fixe 115
Wine Pairing (optional) 49
choice of one
Grilled Oysters | ajwain masala hollandaise
Shrimp Koliwada | red pepper chutney
Chicken Malai Kofta | pickled mushrooms, morels
(with Perigord Truffle supplement +10 )
Uttapam | aged mahón
(with Kaluga Caviar supplement +25)
choice of one
Paneer Saagwala | smoked chili tadka
Tofu Ghee Roast | chili, tamarind
Beef Short Ribs | nihari, maitake, mint
Dayboat Scallops | coconut moilee
Maine Lobster | coconut moilee (+25 supplement)
accompanied by
Saffron Pulao, Garlic Naan or Butter Naan
choice of one
Pistachio Nimish | chai ice cream, rose granita
Ice Cream Sandwich | cocoa husk tea, cocoa cookie